Sarasa

Aceitunas Sarasa is a family business dedicated to the production and preparation of high quality table olives and pickles. It was founded in 1968 by Rafael Rubio and Carmen Sarasa in “Las Conejeras”, a neighborhood of the Navarrese town Andosilla.

In its 50 years of experience and now being led by the second generation of the family, the permanent commitment to innovation in products, services and processes, as well as the constant expansion and modernization of its facilities, has made Aceitunas Sarasa a of the reference companies in its sector.