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Filipinan Market Gourmet Selection

Wednesday, March 3, 2021

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Alalunga

Alalunga

From Alalunga they want to link the purest canning tradition, clinging to the north of the peninsula since the 19th century, with the possibilities offered by new culinary technologies and thus develop the most exquisite products with all the flavor of the sea.

Fish that have never been put in a can before, seafood stews of great tradition that can only be enjoyed in their places of origin. Their preserves are the result of many months of research seeking perfection.

Cuttlefish In Its Own Ink Alalunga

Cuttlefish In Its Own Ink

Alalunga – 138 g

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European Hake Loins in Olive Oil Alalunga

European Hake Loins in Olive Oil

Alalunga - 138 g

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European Hake In Green Sauce Alalunga

European Hake In Green Sauce

Alalunga – 138 g

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European Hake Cheeks In Green Sauce Alalunga

European Hake Cheeks In Green Sauce

Alalunga – 138 g

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European Hake Cheeks In Olive Oil Alalunga

European Hake Cheeks In Olive Oil

Alalunga – 134 g

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WHAT ARE YOU LOOKING FOR?

Oil and Vinegar

Oil and Vinegar

Enjoy the exceptional benefits that coconut and olive oil have to offer.

Appetizer

The best starters to whet your appetite

Coffee

We bring coffee from different origins and roast them ourselves, leaving an artisanal touch.

Butcher shop

Meat with the best cut.

Beer

Beer that won’t leave you hanging

Chocolates

A sweet temptation at your fingertips

Preserves

The best quality of canned & bottled goods from Spain and Portugal

Liquor

Choose between the best vodka, or the best cane rum

Sweets

Sweets and nougats carefully chosen

Infusions

Organic plant infusions

Legumes and pasta

Legumes and pasta

Varied assortment from Spain and Asia for recipes with a lot of flavor

Marmalade

With the most natural ingredients and the best flavor

Pate

Experience and quality for an exquisite product

Soda

Organic tonics and refreshing drinks with the most natural of flavors

Sauces and spices

Sauces and spices

Make your dishes delicious

Wine

Careful selection of different designations of origin

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